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Dhodha is not only the popular sweet in Pakistan but also in India. Dhoda is the sweet made by Lala Hans Raj, a well-known Hindu of Khushab. Who migrated to India at the time of Partition in 1947. Although Lala has gone to India but the taste of Dhodha left behind. Thereafter Hafiz Amin Sahib and Anwar Snochar used to make Dhoda.
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